Frequently Asked Questions

Helpful insights about our farm, products, and processes of growing leafy greens and other vegetables

Where is your farm located?

3667 Ellenton Norman Park Rd, Norman Park, GA 31771

Where can I find your products?

Walmart, Ingles, Kroger, Winn-Dixie, and other local grocers

What are leafy greens?

Leafy greens are the edible leaves of various plants, including collards, spinach, kale, mustard greens, and lettuce. They’re a cornerstone of a healthy, plant-rich diet.

Are greens healthy for you?

Absolutely. Leafy greens are rich in fiber, vitamins A, C, and K, and minerals like calcium and iron. They support heart health, digestion, and immunity.

What’s the difference between the taste of collard, turnip, and mustard greens?

Collard greens have a mild, slightly bitter, earthy flavor.
Turnip greens are sharper and peppery with a hint of sweetness.
Mustard greens have the boldest flavor, spicy, peppery, and tangy.

Should I wash my greens before eating?

Our bagged greens are triple-washed before packaging, but we always recommend washing fresh produce.

What does it mean for greens to be “triple-washed”?

It means we’ve done the hard work for you! Our greens are submerged in three separate wash tanks to rinse away dirt and grit, so you don’t have to. Just open the bag and enjoy—no more scrubbing or soaking at home.

How do I store leafy greens?

Store greens in the refrigerator, ideally in a plastic or reusable produce bag with a paper towel to absorb excess moisture. Keep them in the crisper drawer and use them within 5–7 days for best freshness.

Can I freeze greens?

Yes. Blanch them in boiling water for 2–3 minutes, then quickly cool in ice water. Drain and pat dry, then pack into airtight freezer bags. They will be good for several months and are great in many different recipes. Check out the recipe section on our website for some tasty ideas!

How do I cook greens?

There are many delicious ways to prepare greens! We recommend checking out the recipe section on our website for some great ideas.

Are greens good?

Yes, delicious and incredibly versatile. Their unique flavors pair well with savory dishes, and they soak up seasonings beautifully.

Are greens good for dogs?

In moderation, plain cooked greens like kale, collards, or spinach can be safe for dogs. Avoid seasonings, onions, and garlic. Always check with your vet before introducing new foods to your pet’s diet.

What are your farming practices?

If we don't have good farming practices and take care of the land, we can't grow the very best leafy greens and other vegetables. While everything we do in the field works toward a sustainable future, a few key practices we do include consistent irrigation for full, nutrient-dense products, crop rotation for soil and environmental protection, and utilization of technologies to improve the quality, traceability, and safety of the produce grown in our fields. Additionally, we use use non-GMO seeds and grow glyphosate-free produce.